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Title:
Omega-3s: Leader's Guide (Fats)
Publication ID:
MF2520
Description:
Guide will help instructor familiarize participants with healthful values of omega-3 fats and instill self-confidence about increasing omega-3 intake.
Author(s):
Knous, Barbara Lohse
Publication Date:
August 2001
Tags:
omega-3, fatty acids, heart disease, depression, MF-2520, rheumatoid arthritis, allergies, bipolar disorder, attention deficit, hyperactivity disorder, stroke, lupus, renal disease, cancer, eicosapentaenoic acid, docosahexaenoic acid, alpha linolenic acid, nutritional supplements, modified foods
Resource Type:
text
Format:
PDF
Language:
English
View Publication:
http://www.ksre.ksu.edu/library/fntr2/mf2520.pdf
(86 KB)
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