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Crops » Canola » MF2734


MF2734 Great Plains Canola Production Handbook
Sanders, Heath
Bushong, Joshua
Boyles, Mark
Stamm, Michael


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http://www.ksre.ksu.edu/bookstore/pubs/MF2734.pdf
Canola is a type of edible rapeseed, genetically low in erucic acid and glucosinolates. The seeds are sources of healthy cooking oil and high-protein meal for livestock. Publication includes field and cultivar selection, seeding rates, no-till production, crop growth and development, fertility, weed and insect management, harvest, grain storage, cost-return projections, and insurance. 60 p.
 
Creation Date: Jul 2006
Revision Date: Jun 2012