Your browser either does not support JavaScript, or has JavaScript turned off. This website requires JavaScript to function correctly.

K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-5830
785-532-7938 fax
orderpub@k-state.edu

Hours of Operation:
Monday - Friday:
8AM - 5PM
Saturday: Closed
Sunday: Closed

 

4-H Youth Development » Foods » 4H1056M


4H1056M What’s on Your Plate? Unit 1, The Secrets of Baking (Youth Science Journal)


view publication $12.75
Quantity:  
http://www.ksre.ksu.edu/bookstore/pubs/4H1056M.pdf
Print only. Food Science. The first of four units uncovers The Secrets of Baking with activities exposing the gluten generated by different types of flour, experimenting with different types of leavening, and exploring how different ingredients and mixing affects the final results of baked goods. Color.
 
Creation Date: Jul 2014