Your browser either does not support JavaScript, or has JavaScript turned off. This website requires JavaScript to function correctly.

K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-5830
785-532-7938 fax
orderpub@k-state.edu

Hours of Operation:
Monday - Friday: 8 AM - 5 PM Saturday: -- Closed -- Sunday: -- Closed --

 

Food » Consumer Preparation and Preservation » MF2177


MF2177 Care and Handling of Game Birds from Field to Table
Blakeslee, Karen

view publication $0.15
Quantity:  
http://www.ksre.ksu.edu/bookstore/pubs/MF2177.pdf
Tips on hunting and handling game birds. Field dress (remove entrails and crop) and chill or ice the carcass, remove blood and feathers, refrigerate or freeze before cooking. Includes cooking suggestions and nutritional value.
 
Creation Date: Jan 1996
Revision Date: Nov 2010