KSRE Bookstore - We Know Food Safety [Order here]

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K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-5830
785-532-7938 fax
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Food » Consumer Preparation and Preservation » MK31

We Know Food Safety

	$2.05 Quantity:
http://www.ksre.ksu.edu/bookstore/pubs/MK31.pdf

Using a thermometer is the only sure way to tell if meats and poultry are cooked to a safe temperature. Printed packets contain 10 copies of one card.

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Food » Consumer Preparation and Preservation » MK31