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Carbon Footprint of Livestock Production

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MF3180 Carbon Footprint of Livestock Production

by Zifei Liu

  • Published Date: Feb 2015
Livestock producers can evaluate the carbon footprint of their production and make environmentally responsible choices. A number of factors influencing carbon emissions are discussed as well as ways to operate facilities efficiently and responsibly. 4-page, color.
Kansas State University Agricultural Experiment Station and Cooperative Extension Service
K-State Research and Extension is an equal opportunity provider and employer. Issued in furtherance of Cooperative Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, Director of K-State Research and Extension, Kansas State University, County Extension Councils, Extension Districts.
Updated September 2023

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