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K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

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Kansas State University
Manhattan KS 66506-3402

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Food » Safety » 3VEG


3VEG Growing Fruits, Vegetables, and Produce
Gast, Karen L. B.

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http://www.ksre.ksu.edu/bookstore/pubs/3VEG.pdf
Produce, fruits & vegetables, present unique problems; they are often consumed raw without processing. Small produce growers market their crops directly to consumers, etc.