Your browser either does not support JavaScript, or has JavaScript turned off. This website requires JavaScript to function correctly.

K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-5830
785-532-7938 fax
orderpub@k-state.edu

Hours of Operation:
Monday - Friday:
8AM - 5PM
Saturday: Closed
Sunday: Closed

 

Food » Safety » L896


L896 Safe Food for Children, Lesson 5--Clean Kitchen Savvy
Clarke, Mary P.
Peters, Paula
Grover, Phyllis


view publication $0.11
Quantity:  
http://www.ksre.ksu.edu/bookstore/pubs/L896.pdf
Clean your kitchen to stop microbes. Sanitary work habits, proper cleansers, and easy-to-clean equipment help ensure that your kitchen is not contaminated & will be safe for the next meal.
 
Creation Date: Aug 1993
Revision Date: Nov 1994