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K-State Research and Extension - Bookstore

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Food » Safety » MF3138


MF3138 Food Safety for Kansas Farmers Market Vendors: Regulations and Best Practices
Nwadike, Londa

view publication $2.80
Quantity:  
http://www.ksre.ksu.edu/bookstore/pubs/MF3138.pdf
Want to sell products from your garden at a farmer’s market? This guide to food safety can answer your questions about rules, permits, and best practices. 16 pages, color.
 
Creation Date: Feb 2014