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K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-5830
785-532-7938 fax
orderpub@k-state.edu

Hours of Operation:
Monday - Friday:
8AM - 5PM
Saturday: Closed
Sunday: Closed

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Food » Safety

Displaying 21 to 25 of 59 Publications.

  • MF3137
    MF3137
    Shopping Safely at Farmers Markets, Leader's Guide

    Farmers markets continue to grow in popularity, but it is important to pay attention to food safety when buying and using foods purchased in such venues. This leader's guide includes presentation tips and activities to reinforce the information in the lesson. 4-page, b/w.

    $0.55
    view publication Quantity:
  • MF3181
    MF3181
    Preserve It Fresh, Preserve It Safe Display

    Five tips on this colorful display remind consumers how to preserve food safely at home. 1 page, 36” x 48”, color, laminated.

    $136.50
    view publication Quantity:
  • MF3172
    MF3172
    What’s Your Elevation?

    The elevation of Kansas rises gradually from east to west, which affects everyday cooking and baking, as well as home-canning. Know your local elevation to help you preserve foods safely. Includes an elevation map of Kansas. 2-page, color.

    $0.80
    view publication Quantity:
  • MF3130
    MF3130
    Safe Food Storage: The Refrigerator and Freezer

    Guide to how long to store food in your refrigerator and freezer. 8-page, color.

    $4.10
    view publication Quantity:
  • MF3131
    MF3131
    Safe Food Storage: The Cupboard

    Guide to how long to store food in your cupboards. 4-page, color.

    $2.05
    view publication Quantity:

Displaying 21 to 25 of 59 Publications.

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Consumer Preparation and Preservation
Nutrition
Processing, Commercial
Safety