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K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-5830
785-532-7938 fax
orderpub@k-state.edu

Hours of Operation:
Monday - Friday:
8AM - 5PM
Saturday: Closed
Sunday: Closed

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Food » Safety

Displaying 6 to 10 of 59 Publications.

  • MF3199
    MF3199
    Food Safety After a Flood

    Food safety is an important consideration when cleaning up after a flood. This publication includes tips for determining what food is safe to use and how to handle packaged food after a flood. 2-page, color.

    $1.15
    view publication Quantity:
  • MF3207
    MF3207
    Tips for Storing Fresh Produce

    Follow these tips for keeping your produce fresh and safe to eat. 1-page, color.

    $0.60
    view publication Quantity:
  • MF3204
    MF3204
    Food Product Dating: What Do Those Dates Mean?

    Food product dating can be confusing. This publication explains different terms and what they mean, as well as ways to determine if food is still safe, no matter what the date says. 2-page, color.

    $1.15
    view publication Quantity:
  • MF3206
    MF3206
    Tips to Shop Safely at Farmers Markets

    Farmers markets are a good place to find fresh, local foods, but keep these tips in mind to keep food safe from market to table. 1-page, color.

    $0.60
    view publication Quantity:
  • MF3205
    MF3205
    Keep Food Safety in Mind When Tailgating

    Tailgating is popular with football fans, who flock to games with their grills and favorite tailgating foods, but they must keep in mind several food safety measures to keep from getting sick. Includes tips for safe food handling practices for while you're at the big game. 2-page, color.

    $1.15
    view publication Quantity:

Displaying 6 to 10 of 59 Publications.

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Consumer Preparation and Preservation
Nutrition
Processing, Commercial
Safety