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K-State Research and Extension - Bookstore

K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-7938 fax

Hours of Operation:
Monday - Friday:
8AM - 5PM
Saturday: Closed
Sunday: Closed

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Food » Safety

Displaying 6 to 10 of 57 Publications.

  • MF3206
    Tips to Shop Safely at Farmers Markets

    Farmers markets are a good place to find fresh, local foods, but keep these tips in mind to keep food safe from market to table. 1-page, color.

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  • MF3207
    Tips for Storing Fresh Produce

    Follow these tips for keeping your produce fresh and safe to eat. 1-page, color.

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  • MF3203
    Food Safety in Pregnancy

    Food safety is important during pregnancy to help ensure the health of both the mother and her unborn child. Includes a list of foods with a lower risk of foodborne illness. 2-page, color.

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  • MF3204
    Food Product Dating: What Do Those Dates Mean?

    Food product dating can be confusing. This publication explains different terms and what they mean, as well as ways to determine if food is still safe, no matter what the date says. 2-page, color.

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  • MF3138
    Food Safety for Kansas Farmers Market Vendors: Regulations and Best Practices

    Do you want to sell products from your garden at a farmer’s market? This guide to food safety answers questions about rules, permits, and best practices, and has been updated for 2015. 16-page, color.

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Displaying 6 to 10 of 57 Publications.

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Consumer Preparation and Preservation
Processing, Commercial