Health, Safety, and Environmental Quality
K-State Research and Extension and the College of Agriculture are committed to providing a safe working and learning environment for our employees, students, and program participants.
The Health, Safety and Environmental Quality Office is responsible for providing occupational safety and health programs for employees, students, and participants in K-State Research and Extension and the College of Agriculture. We can help you make your workplace or classroom safer with services such as safety training, ergonomic workstation analysis, laboratory safety consultations, equipment/facility safety assistance, chemical/hazardous waste management, control of excessive noise levels, ventilation/indoor air quality assistance, etc. More information about the services we provide is available at Safety Services
This website describes how we are drawing on the ideas and expertise of our workforce to make safety an integral part of our everyday activities. Please contact our staff if you have questions, comments, or if we can be of assistance.
Mitch Ricketts, CSP
Health, Safety and Environmental Coordinator
K-State Research and Extension
105D Waters Hall
Manhattan, KS 66506