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 Search Results 1 - 10 of about 5570 for Food. Search took 0.11 seconds.

K-State Research and Extension News - RSS Feeds>Food ...

... because the more a food firm spends on effective technologies and protocols
to ensure safe food, the greater chance the foods are protected ...
www.ksre.ksu.edu/news/p.aspx?tabid=24 - 34k - Cached

Horticulture, Forestry and Recreation Resources - Extension> ...

... Kansas State University : Horticulture, Forestry and Recreation Resources
Extension>Food Crops. ... Food Production. Overview of Food Production. ...
www.hfrr.ksu.edu/p.aspx?tabid=931 - 17k - Cached

K-State Rapid Response Center - Food Science>Food ...

... Without factoring in the labor costs, home food preservation can save
money compared to commercially preserved foods. ...
www.rrc.ksu.edu/p.aspx?tabid=18 - 26k - Cached

K-State Rapid Response Center - Food Science

... Food scientists work to create a wide variety of foods by working in research
and development, food safety, food chemistry, packaging and more. ...
www.rrc.ksu.edu/p.aspx?tabid=16 - 12k - Cached
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KSRE Bookstore - Food

... and Serving Meals: Fact Sheet Plan meals to minimize wasted food. Use cloth
bags and napkins, less packaging. Consider local or organic foods. ...
www.ksre.ksu.edu/bookstore/Category.aspx?id=24 - 40k - Cached

K-State Extension Food Safety - Publications>Disasters

... What happens to food stored in the refrigerator or freezer? Here are some
web sites with information to help determine the safety of those foods. ...
www.ksre.ksu.edu/foodsafety/p.aspx?tabid=20 - 16k - Cached

AgManager.info: Food Safety

... Livestock & Meat Marketing: Food Safety, ... Costs of Meat and Poultry Recalls
to Food Firms, Pozo and Schroeder, February, 2015, Fact Sheet, ...
www.agmanager.info/livestock/marketing/FoodSafety/default.asp - 39k - Cached

[PDF] MF3138 Food Safety for Kansas Farmers Market Vendors ...

... No licensing required; however, must follow “Sanitation and hygiene
requirements for exempt food establishments.”6 Foods prepared off site, sold ...
www.ksre.ksu.edu/bookstore/pubs/MF3138.pdf - 197k - Text Version

[PDF] MF3152 Garden to Plate: Food Safety for School and ...

... A staging area for pre-cleaning and sorting is helpful to keep soil and food
waste out of the ... Keep raw produce separate from other foods such as ...
www.ksre.ksu.edu/bookstore/pubs/MF3152.pdf - 45k - Text Version
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K-State Extension Food Safety - Publications>Food ...

... and tested recipes to prepare safe preserved foods. Many resources abound
on this topic. Below are links to K-State food preservation publications. ...
www.ksre.ksu.edu/FoodSafety/p.aspx?tabid=25 - 16k - Cached

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