|
|
Designation |
: |
Professor
Extension Meat Specialist |
|
On Campus Address
|
: |
Department of Animal Sciences and Industry
249 Weber Hall
Manhattan, KS 66506 |
|
Phone(s) |
: |
785-532-1247 |
|
E-mail |
: |
lboyle@ksu.edu |
|
Home page |
: |
Dr. Liz Boyle |
|
Area(s) of
Specialization |
: |
Meat Science
|
Last Updated :7/26/2007 11:01:28 AM
Get my vCard |
